Category Archives: Christianity

More Things I’ve Eaten, and Some Cider. Sports. The Light of the World. Opening Day.

More Things I’ve Eaten

I don’t want to turn into one of those people who only posts pictures of the food they eat, writing endlessly about how amazing their cooking is and about how fantastic the food they eat is, but I love food, I love cooking it, and I love eating it, so it only seems right to post pictures of my first love. Lots of pictures. I promise, though, that I won’t brag (too much) about my cooking skills.

Along with my love of food, my second love used to be beer, but it doesn’t make much sense to me to avoid grain products all week long, just to inundate my body with them on weekends. In fact, many people who follow a paleo or primal lifestyle eschew alcohol all together. Instead of completely abstaining, I’ve switched to ciders, but the sad part of this scenario is that there aren’t nearly as many ciders available to try as there are beers, especially in the Midwest. My brother and I are hoping to visit some cider breweries this summer, so I’ll make sure to keep you in the loop about that.

Here are the deliciously luxurious food photos:

Coconut Crusted Catfish; Dandelion Green and Spinach Salad

Beef Stir Fry with Srirachi; Woodchuck Spring Cider

Grass Fed Sirloin; Mixed Green Salad; Samuel Smith's Organic Cider

Charcoal-Grilled Sockeye Salmon; Mixed Green Salad; Strongbow Cider

 Sports: Racquetball, Swimming, Barefoot Running

The more time I spend playing or participating in other sports, the more I agree with the idea that physical conditioning just prepares us to play more and better. I know myself well enough to know that I will never be a fast runner. In fact, I’ll probably never finish in the top two thirds of any race I run. Likely, I’ll finish in the last quarter, if not in last place, but I don’t care. I don’t care because I don’t run to be competitive; I run for the fun of it. I don’t swim to be competitive; I swim for the fun of it. I love the sports that require lots of stamina and that make my body sore and achy the next day because I’ve worked hard to have fun and to finish. I consider swimming and running to be the building blocks for every other sport. (I’d consider cycling to fill this purpose, too, but it’s not summer and I don’t generally ride my bike when it freezes my face.) These sports exist to prepare our bodies for more.

For example, I realized last night that I signed up for two races that I probably won’t finish, because they’ll cut the race off before I will make it around the course the second time. I don’t care. I’ll just keep running and cross the line after the awards ceremony, but at least I will have finished. I didn’t look at the times before I signed up and they didn’t list a cutoff time, but last years times are posted now, and I will run it in about 15 to 20 minutes longer than the longest time listed. I assume this is because lolly-gagging, fat, barefoot or Vibram-clad, pushing-40s, running-for-fun women don’t generally sign up for 15K trail runs. I just hope my time doesn’t go down as a DNF because it took me too long to cross the line. I’ll just have to time myself with my watch and be unofficially proud of myself for finishing.

You see swimming and running are sports I play to finish, but racquetball, disc golf, basketball and those types of games are sports I play to be competitive. I don’t by any stretch of the imagination mean that I am exceptionally good at any of these sports, but I love to be competitive in them. I play hard. I win hard. Or, I lose hard, but I always have fun. I played racquetball with my friends Celeste and Sarah yesterday and had a blast! To me, the grueling workouts of running and swimming serve only to prepare my body for playing hard and having fun, not that I don’t have fun swimming or running—if I didn’t, I wouldn’t do them—but I don’t swim or run to play or compete. On second thought, maybe that’s why I am so drawn to trail running, because it’s fun, and so much more like playing than road racing could ever be?!?

Opening Day

Speaking of playing, baseball’s opening day is just around the corner! Go REDS! Their home opener is April 5 against the Florida Marlins. I hope to make it to several games this year, but we’ll see how the funding works out. If anyone wants to donate Red’s season tickets to my summer fun basket, let me know. I’d appreciate the dugout box, or the infield box seats. They’re reasonably priced. Ha!

The Light of the World

Today at church, Matt spoke about being the light of the world. He mentioned that we are “set,” or systematically placed to be the light of the world. Matthew 5:14-16 says, “You are the light of the world. A city on a hill cannot be hidden. Neither do people light a lamp and put it under a bowl. Instead they put it on its stand, and it gives light to everyone in the house. In the same way, let your light shine before others, that they may see your good deeds and glorify your Father in heaven” (TNIV). We are intentionally built as a city on a hill. We have God’s light inside us. We are to share that light in intentional ways.

St. Paul Cathedral at Night from MPR News

I have forgotten that I am supposed to be the light of the world. Instead, I’ve been spending a lot of time being the opposite of the light, repeatedly putting myself under a bowl. I’ve been the harbinger of pessimism, sadness, and anger. Lots of anger. How can I be the light while I am being angry? Matt showed us a video about Bob Goff, and in it, Goff said you can’t be angry if you keep your palms up. It’s easy to get angry when your fists are clenched or your hands are facing down, but it’s very difficult to get angry when your palms are facing up. Yet another example of the ways in which God designs our bodies to worship and not to harm: the physicality of our bodies guides the emotionality. I need to remember that.

My challenge to myself is to remember that I am where I am for a purpose. I need to ask myself everyday, “How is it that you are going to let God use you today?” And I need to make sure I face my palms up when I am meeting with colleagues. Does this mean I will do it all right? No. I am sure it doesn’t. But does it mean I will be a little more intentional about trying to be the light of the world, about trying to show God’s love to others? Yes. I certainly hope it does.

How It Must Have Sucked to Be Jacob! Hunter Stew. And Homecoming.

Bible reading for today: Genesis 28-30, Matthew 8

As I read the familiar story of Jacob this morning, all I could think about was how much it must have sucked to be Jacob. I can’t imagine working for seven years for a beautiful wife, and then being saddled first with her freaky-eyed sister. And then to have to turn around and work for seven more years to earn the pleasure of the beautiful wife. I have to admit that if I had been Jacob, I’d have taken Rachel and run. I don’t have much patience in that regard.

It’s funny how when I was growing up, I remember hearing the story as Jacob working for seven years to get Rachel, but then Laban tricked him and gave him Leah. Then he had to work seven more years in order to get Rachel. In other words, he was stuck for seven years sleeping with a woman he didn’t love while working all day to purchase the woman he did love. The actual story is that he is given Leah, asked to finish his “bridal week” with her, and then immediately given Rachel. And if you’re Leah, this story is even more heart-breaking. Here you are with freaky eyes, being given to a man who doesn’t want you, being asked to finish out a “bridal week” with him, all the while you know he’s fantasizing about your sister?! What the hell?

I remember distinctly, when Genesis 29 came up in our Sunday School rotation, questioning how this particular story related to my Christian life. I think I was in middle school or high school when I asked what I was supposed to learn from it. I was probably waved off or given some kind of inadequate answer. I think now, from an adult perspective, I can see that it boils down to a Rolling Stones song title, “You Can’t Always Get What You Want.” True story, my friends, you can’t always get what you want, but if you’re Jacob, in this instance, I suppose you get what you need.

Seriously, I am sure there is some deeper theological meaning behind this story, and we know that out of this chaos and with a few children had by handmaidens comes the Twelve Tribes of Israel. After the small issues of jealousy and a little treachery, Leah, Zilpah, Rachel, and Bilhah gave birth to lots of boy children. The youngest of whom is Joseph, the deliverer of his family from famine. And, I suppose this is a huge lesson in grace. Jacob didn’t cut and run, like I would have. He patiently worked for the love of his life.

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Best stew ever:

1 pound of beef, some butter, four strips of bacon, one big onion, two cups of carrots, four cups of cabbage, three apples, 4 cups of beef broth, a bit of salt, a polish sausage

First: In a big pot, cook the bacon, which you’ve cut into 1-inch squares. Remove the bacon from the pot but leave the grease, and add the butter. Brown the beef, which you’ve cut into 1-inch cubes. Add the onion, which you’ve chopped, and the apples, which you’ve also chopped. Cook for a bit, then add the beef broth and let it all simmer for an hour and 30 minutes.

Second: Add in the carrots and the polish sausage and simmer for 20 minutes.

Third: Add in the cabbage and the bacon, which you removed earlier. Cook for another 10 minutes or until the cabbage is tender.

Last: Eat it because it’s delicious.

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This week at school is homecoming week. Let’s just say I have almost as much school spirit being a teacher as I had being a high school student. Next to none. Woot.

Conference. New Shoes. Fish Stir Fry.

Conference

I was pleasantly surprised by the conference I went to today. Last year this same conference was pretty useless, and I left more frustrated than educated. This year, however, I went to two sessions by a woman named Jamie MacDougall. Her sessions were fun, upbeat, and informative. I got several great ideas about how to use primary documents to provide students with historically amazing mentors.

For example, if a student is excited about feminist history, s/he could look at the primary documents of the Women’s Suffrage Movement in order to better understand some of the people who were involved in it. Through those documents, that student could then begin to form an understanding of the mentor’s philosophies, work ethic, thoughts, friendships, theories, collaborations, and other facets of their lives. Through this research students will become protégés of the famous person, choosing to pattern their lives after their role model/mentor, whether the mentor is alive or long passed.

I also attended a session about quality curriculum, which inspired me to completely revise the way I approach the standards in my classroom next year. I think between the two sessions, I have a lot of work to do over the summer to make my classroom more student driven, but also more clearly focused on quality topics. Of course, this may mean being much more creative with gathering texts and with how I use the libraries (Ball State, Burris, and Muncie Public).

New Shoes

Typically I run with no shoes or very minimal shoes, but as I mentioned in another post, I have a trail run coming up this Saturday. Today it is 40ish degrees and rainy, but by Saturday it could be zero and snowy or icy. I decided that running 6.55 miles in the snow might call for more foot protection than my VFFs could muster, so I purchased the flattest trail shoes I could find. I wanted some with decent tread in case of snow, a large toe box for my wide used-to-being-barefoot feet, and a pretty sweet design. I think I got all three things, but they are certainly not minimalist. I feel like I am on stilts when I run or walk in them, and I hope I can get used to that by Saturday night. If the weather allows, I’ll still be running in my VFFs and keeping these Adidas Vigors as my standby shoes.

Casual Shoes

Fish Stir Fry

This meal was entirely made up by me. If the recipe I am about to post resembles another one that exists, the similarities are entirely coincidental. Also, I am not real hip to measuring things, preferring instead to go by instinct. I am sorry if that bothers you, but it’s just how I cook.

Recipe: In butter, saute several cod pieces/filets (use a couple more than you think necessary because they do cook down a little), which you’ve seasoned with seasoned salt and pepper, for about 3 to 4 minutes on each side. Remove them from the wok or skillet and just let them hang out for a bit.

In the same pan, saute some green onions, grated fresh ginger, diced bell peppers with some salt and pepper. When those start to give off a good smell, add in some broccoli and carrots. Cook all the mess until your broccoli and carrots are almost the desired tenderness, which for Bec and me is al dente. Then spoon all the vegetables to one side to let them stay warm, while adding the fish back into the other side of the pan to warm it back up.

If you want it all mixed together, you could do that now, but I prefer to serve out the vegetables first, topping them with the fish. I think the plate looks prettier this way, not like I just glommed out some stir fry and slapped it on the plate. I didn’t take a picture of this meal, but it was pretty tasty. The cod was a good choice of fish, but I think many other meatier types of fish would work, too.

Today’s Bible Reading: Genesis 22, 23, 24 and Matthew 6: 19-34

What’s Coming Up Roses

Tomorrow I will spend the entire day at a conference learning how to teach “gifted” students. I am going in someone else’s place, so I didn’t get to pick any of my sessions. I am excited about the one about twice-exceptional students, but the title of the other one doesn’t even make sense. I can’t even begin to guess what it might be about, so I guess I’ll just be surprised. Since I am trying to write more regularly, I’ll be sure to give an update of the conference tomorrow.Maybe I’ll write it during the conference. On my phone. Which is always fun.

Bec kindly shared her cold with me, so I am stopped up, tired, achy, and coughing. Instead of going swimming today, I slept for two and a half hours. I feel a little better, so I hope to go swimming tomorrow night, but I do have some grading I will have to get finished. It’ll be all swimming all week this week anyway, because I pulled one of the groin muscles (likely the adductor brevis or longus) in my right leg while I was playing racquetball yesterday. I have a race next Saturday, so I am trying to let it rest, so I can at least finish the 6.55 miles. I hope the resting works, because this will be my first race with a headlamp, and I don’t want to miss it.

I’m also planning to buy some regular trail shoes tomorrow, while I am supposed to be eating lunch. My toes get a little cold in my VFFs when they get wet. I think it’s because they are all separate in their little toe pockets, and since there is supposed to be snow on the ground and some ice next weekend, I’d just rather not lose a toe to frostbite on my first winter trail run! I can wear my smart wool socks in regular shoes to keep the pigs warm if not dry.

One of my goals this year—as it has been pretty much every year—is to read through the Bible. I always get to the minor prophets and then stop reading. You’d think after wading through Chronicles and Isaiah, I’d make it from there, but alas, those minor prophets stump me every time. This year, however, I found this great mobile app from YouVersion that reminds me every night when it’s time to read the selection for the day. I am currently a couple of days behind, but I aim to catch up tonight. It is my hope to start adding into my posts a bit about what I’ve been reading. Of course, if you know me, it won’t be in a preachy way, but in a reflective way. It’ll be copesetic, or simpatico, as one of my seminary professors used to say. And, I’ll likely do some reflections on some Buddhist writings I’ve been reading, too.

Last but not least, today I made some beef stroganoff on spaghetti squash, served with a salad on the side. I used this recipe. It was absolutely delicious, and I have some decent leftovers for my lunches this week. Next time I will probably put it on zucchini “noodles” instead of on spaghetti squash just to see how the taste changes. The rich, creamy sauce was perfect for the cold, damp, nasty day we had here in beautiful East Central Indiana.

Giving Thanks. Running. This Whole Vegan Thang. Health.

Since the first day of November, I have been posting on Facebook those things for which I am thankful. I have not been alone in this. Nearly every person on Facebook has posted about being thankful for something in this month. The thanks range from sickeningly sweet posts to random posts about being thankful for the ability to block people. I’ve tried to not waver too far in either direction. You can decide for yourself if you think I’ve gone thanksgiving crazy!

November 1: I am thankful for steadfast family and friends.
November 2: I am thankful for my soon to be acquired punching bag and boxing gloves.
November 3: I am thankful for Burris’s FCA huddle. What amazing students!
November 4: I am thankful for carbohydrates that will fuel tomorrow’s insanity.
November 5: I am thankful for the ability to even think about completing a marathon.
November 6: I am thankful for being able to recognize beauty.
November 7: I am thankful for students who are open to new ideas and who aren’t afraid to speak their minds.
November 8: I am thankful for coffee, vegetables, and wild rice and the farmers, truck drivers, and grocery store workers who bring them to us.
November 9: Today I am thankful for waking up.
November 10: I am thankful for falling asleep at 7 last night and waking up at 330 this morning. I think I could get used to that schedule. Maybe that’s why opening shift at Starbucks always worked so well for me!
November 11: I am thankful for all of those who choose to serve our country and to guard our liberties, even when they don’t necessarily agree with trivial wars or the choices made for them by their superiors.
November 12: I was thankful when all the sour milk smell was finally off of me after Harvest Fest. There are so many reasons I have never had children, and I think that smell is one of them.
November 13: I am thankful for the beauty with which we are surrounded. I saw two deer while I was running this morning; they ran on the trail with me for about 100 yards and then turned abruptly, jumped over the fence, and scampered up the hill.
November 14: I am thankful for my rainbow toe socks and cabbage/broccoli stir fry.
November 14: Again today, I am thankful for Julie M., who provides me with fresh herbs. Tonight I am making whole wheat linguine topped with butternut squash caramelized with sage and olive oil.
November 15: I am thankful for options. Being able to choose makes me happy.
November 15: I am thankful for the high school choir, who just kindly seranaded my classroom with a musical rendition of “Jabberwocky.” Only at Burris.
November 16: I am thankful for the small things: tootsie rolls, incense, Coke Zero, and gel pens. I am thankful for the big things: compassion, kindness, love, and peace.
November 17: I am thankful for Burris FCA. The faith of these students is amazing. And, we always have good breakfast.
November 17: I am thankful for driving and spending a weekend away. I am thankful for new babies and their beauty and innocence.
November 17: I am thankful for mini-vacations and for Chicago, the city that makes my heart sing.
November 18: I can think of nothing I am more thankful for than running to the end of Navy Pier watching the sun rise over Lake Michigan, then turning around to see the light shimmering off of the windows of all those skyscrapers. Natural and manmade beauty collide, and I love it.
November 19: I am thankful for family in all shapes, sizes, and relationships.
November 20: I am thankful for long drives and a nice comfortable bed at home.
November 21: I am thankful for two days until break, otherwise known as the grading marathon.
November 22: Today I am thankful for my Facebook friends. Some of you I barely know in real life, but you make my days better and my mind stronger. I am thankful for those of you who challenge my beliefs and for those of you who camp in the same thought camps that I do. I am also thankful for my students who come to my room early (or on their lunches, or during their study skills classes) every day to try to solve the puzzles my secret pal bought for me!
November 22: I am thankful for Faith Pennington-Serf. I always leave our meetings with sore abs from laughing so hard, and I never leave wondering why I am a teacher.
November 23: I am thankful for long walks by the river with my dogs. Two miles with the sun coming up and the river burbling is the perfect way to start a long day of grading.

Today, as I sit here typing this in Starbucks, I am also thankful for grace. I look around and realize that I don’t deserve any of the amazing blessings I’ve been given. I am so blessed, but it’s easy for me to lose sight of that blessing when I get bogged down in the rut of my days. I am not a Christian who tends to revel in her brokenness, so it strikes me when I find myself reflecting on how undeserving I am. I sometimes wonder how fair it is to even call myself a Christian anymore, but that’s a conversation for another time and another post.

I tend to try to live in the renewed life and love that we are given as new creatures in Christ, but I sometimes forget that everything is a gift. It’s humbling, you know, when I consider that I could have been born into any circumstance and grown up into any circumstance. But I wasn’t and I didn’t. I was born into an awesome family and given awesome friends. I was encouraged to grow up into a unique little snowflake. 🙂 Every day I am challenged and supported. Every day I am given grace and inspired. Every day I am loved and I love, which is a blessing.

All my problems are trivial and finite, but grace is significant and eternal.

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My brother and I are running a 5K trail race on Saturday, and I am quite excited for it. Running has been going really well, since I didn’t finish the marathon. My mile times have been up to two or three minutes faster than they were leading up to the marathon, and my feet and legs haven’t felt heavy or tired for a couple of weeks. Since it’s gotten colder here, I haven’t done any real barefoot running (minimalist instead), but I am going to start going to the BSU track in Ball Gym to get in some serious barefoot miles. I have moved my running from the morning to the afternoon and that seems to have helped both my ability to deal with the early sunset, and my ability to run well. Maybe being more alert helps the speed. I am so not a morning person!

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I am wavering back to my commitment to being vegan. I’ve had lots of dairy in the past two or three weeks, and I am starting to think that my body likes the extra protein. However, I can’t stand the fact that my consumption of dairy leads to the dairy farms we pass while driving in Wisconsin and Minnesota. I can’t stand to see so many animals jammed into such a small, muddy, shitty space with no fresh green grass or pasture. More disturbing are the veal huts set up on the opposite side of these farms. Little baby cows chained to tiny little huts, standing in straw and manure, mooing for their mommies. Yeah, I am a bit cheesy about stuff like this, but I can’t stand it. It breaks my heart, and I absolutely hate driving past the dairies. Then, when my gut is full of cheese or milk, I want to throw up at the fact that I am implicit in this operation. It makes me sick. Almost literally.

I suppose I just need to figure out how to get more protein while still being vegan. Maybe I could add in more nuts or beans. I know I need to get more fresh vegetables, so I am going to try a two-month juice fast from January 1 through the end of February. I am hoping to use that time as a time of bodily cleansing and intellectual purification before going back to being vegan. Of course, the juice fast will be vegan, but it will also be an exercise in discipline. And, of course, I will need to have it finished by the time Elizabeth, Sarah, and I embark on AWP in Chicago!

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Last, but not least, I have started taking niacin and vitamin C again. The two nutrients are a homeopathic remedy for mood disorders, and since my mood swings have gotten out of control, I decided to take matters into my own hands and take some proactive measures to get things under control. I figure some niacin and some vitamin C is a whole lot cheaper than the $100 an hour a psychologist would cost. (It’s probably cheaper than going to court because I punched someone in the face, too.) Supposedly our insurance provides psychiatric care, but I imagine that it would be equally excellent coverage to our medical care, which is almost like not having insurance at all. Our pharmaceutical coverage is excellent, though, according to the pharmacist. Doctor $$$ > Drug $$$ = The health care system in the US is fucked.